Controversial New US Study Suggests Coeliac Safety with Shared Fryers
A new study from the Celiac Disease Foundation in the US examined the risk of gluten cross-contamination through shared fryers. Using the 20ppm threshold, the new study has raised eyebrows around the use of shared fryers, creating a backlash from coeliacs in the process.
Lily’s Coeliac Disease Story: Growing Up Gluten Free
Lily was diagnosed with coeliac disease at just 16 months old. Her mum Ashley shares their journey, from diagnosis and cross-contamination to anxiety and finding a community that supports her.
My Daughter Was Six When We Discovered She Had Coeliac Disease
Mum Ashleigh Suzi opens up on her daughter’s coeliac story, the struggles her family had to overcome, why the healthcare system let her down and why coeliac disease awareness with children matters more than ever before.
A Gluten Free Guide to the Southern Highlands, NSW by Ben Hampton
The Southern Highlands of NSW has some terrific gluten free options for coeliac customers who need to avoid cross-contamination on the menu. A Gluten Free Family has been out and about, scouring the local market for the best spots, researching everything from a quick bite to eat or a meal to satisfy the whole family.
What Is Coeliac Disease? From Diagnosis to the Gluten Free Diet
Accredited Practising Dietitian Nicole Marie from Gut Health Group answers the essential coeliac disease questions, including: What is coeliac disease? What are the symptoms of coeliac disease? How is coeliac disease diagnosed? What happens after coeliac disease diagnosis? What does eating gluten free actually involve?
Recognising Coeliac Disease in Children: Imogen’s Journey from Diagnosis to Gluten-Free Living
Mum Kerry opens up on her daughter Imogen’s struggles as a toddler with the symptoms of coeliac disease and the challenges of recognising coeliac disease in children. Imogen’s story has led to advocacy, awareness and ambassadorial roles to help the coeliac community.
Comparing Woolworths vs. Coles for Gluten Free Treat and Cake Options
Following the latest release of the Gluten Free Mud Cake, we decided to run a Woolworths vs. Coles comparison for their gluten free dessert, cake and treat range. Which supermarket chain is superior? And what can we learn about current standards and where the best options are sourced?
Woolworths Gluten Free Mud Cake Review: Our Honest Verdict
We have a taste test of the highly anticipated Woolworths Gluten Free Mudcake from the Australian supermarket's Free From Gluten range that dropped. Is it worth the hype? Can you find on the market? Should the coeliac community expect more?
From Coeliac Diagnosis to Gluten Free Italian Cooking: Lucia’s Story
During a cruise adventure in 2018, Lucia Berti experienced unexplained symptoms. Following a visit to her GP and specialist, a coeliac diagnosis was confirmed. This is her inside story about that journey and how her love for gluten free Italian cooking continues to inspire others in the community.
Why Most Gluten-Free Food Still Misses the Mark (And How I'm Trying to Fix It) by Monica Glass
Massachusetts pastry chef Monica Glass delves into her personal inspiration for running Cambridge’s Verveine Cafe & Bakery, and why her own coeliac diagnosis led to the launch of her gluten-free flour and baking brand WLDFLR.
Sydney Airport’s Gluten Free Mockery Backfires Spectacularly
Sydney Airport’s mockery of influencer Sopha Dopha’s poor gluten free experience at their domestic terminal has caused major online backlash, as the coeliac community, public figures and brands all have their say over the latest controversy.
A First-Hand Account of NHS Scotland’s Coeliac Prescription by Jj
Jj moved from Seattle, WA to Scotland, discovering in real time what a government-backed public coeliac subsidy policy looks like. She provides key insight into how the subsidy works, who exactly qualifies, and what other countries around the world can learn from an essential public health service like this.
Coeliac-Safe UK Travel Tips by Stephen McNeight
Fellow Coeliac, hiker and UK gluten free food expert Stephen McNeight gives us essential travel tips as he navigates his nearby surrounds for the best locations and advice when flying or walking around the region.
How My Celiac Diagnosis Sparked a Gluten-Free Revolution by Carolyn Haeler
Mightylicious Founder and Entrepreneur Carolyn Haeler gives us a first-hand account of her own American Dream story, turning a challenging illness and diagnosis into a gluten-free commercial success story with delicious results!
The Odyssey Stars Matt Damon and Lupita Nyong’o Discuss Their Gluten Free Diets
Two of Hollywood’s biggest actors, Matt Damon and Lupita Nyong’o, both starring in the Christopher Nolan 2026 blockbuster, have gone public during The Odyssey press tour, explaining how their dietary and health routines have shaped how they approach acting and what it means for their careers.
An American Insight into Celiac Disease in the USA
Michigan University’s Margaret Clegg outlines how celiac disease is viewed, tested, treated and labeled in the United States of America, and why progress is still needed for a world-leading nation for the autoimmune disease.
Isla’s Run for Coeliac UK
7-year old Scottish girl Isla Kerr has inspired many in her local community to give to the Coeliac UK cause, highlighting the need for greater investment and awareness in coeliac disease. Her mother Kirsty gives us the insight into the family story, and how it’s encouraged her involvement in the Edinburgh Marathon.
A Gluten Free Guide to Airlie Beach Whitsundays by Blake Hampton
I had the pleasure of exploring QLD’s Whitsundays via Airlie Beach, and discovered some great gluten free cafes and restaurants that will be worth your time.
New Study Links Coeliac Disease Risk to Immune System Behaviour
Professor Jason Tye-Din and his colleagues at Snow Centre for Immune Health have discovered a surprising study outcome that shifts how medical science thought about coeliac disease testing through immune system behaviour.
Harley’s Climb for Coeliac UK
Harley, a young girl from the UK, has inspired the entire coeliac community as she battles through an early life diagnosis before climbing the heights of the mountain, raising money and awareness in the process.
MEDICAL DISCLAIMER:
The content provided on A Gluten Free Family is for informational and educational purposes only. It is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician, dietitian or qualified health provider with any questions you may have regarding a medical condition or dietary needs.
A Gluten Free Blog is a helpful guide to help you stay informed, up-to-date and give you insights and information around coeliac disease and the gluten free diet. Here you’ll find all the latest in coeliac disease and gluten free news, guest blog insights, product and service launches, tips, advice and the latest in coeliac disease research and advancements. If you have topic suggestions or talking points for us to cover please let us know. Let’s keep raising coeliac disease and gluten free awareness: one chat at a time.